
The Brandy Pad Lounge
After a delicious dessert, retire to the 'Brandy Pad' lounge — named for the old smugglers' route through the Mournes — where you can sit back, relax in the peace and quiet, and let the world go by.
Dine · The Oak Restaurant
The Oak Restaurant is renowned for its 'Old World' ambience, traditional Northern Irish cuisine, and service that is professional, discreet and attentive. Enjoy the very best in fresh, locally sourced seasonal food and fine wines, as you look out across the garden at the views over Newcastle, the Mountains of Mourne and the Irish Sea.


Mourne Honey Afternoon Tea
The afternoon tea menu is inspired by local Mourne Honey, sourced from a bee guru who keeps a small apiary close by on the slopes of Slieve Donard. On a good year the bees gather from the Mourne bell and ling heathers — and from fuchsia, sycamore, dandelion, bramble, clover and blackberry — and the honey is harvested by hand, spun from the wax frames.
Advance booking is required — call 028 4372 2392 to reserve a table.

After a delicious dessert, retire to the 'Brandy Pad' lounge — named for the old smugglers' route through the Mournes — where you can sit back, relax in the peace and quiet, and let the world go by.

For a small wedding, anniversary, christening, birthday or family gathering, the Bay Room seats up to 30 guests, and the house takes intimate parties of 10 through to banquets of up to 75 — guaranteed to be the only function in the house on the day.
Tables in the Oak Restaurant and afternoon tea on the terrace are reserved by phone — the house keeps it personal.